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22,50,000 - 30,00,000 P.A. Openings: 2 Posted 30+ days ago Job Applicants: 217 Job Views: 464

Job Description

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    Responsible for overall operation for the restaurant. Maintain high level of quality and customer satisfaction. Pay attention to detail in all aspect of the restaurant operations.

Salary: INR 22,50,000 - 30,00,000 P.A.

Industry: Travel , Hotels , Restaurants , Airlines , Railways

Functional Area: Hotels , Restaurants

Role Category:Food & Beverage

Role:Restaurant Manager

Employment Type: Permanent Job, Full Time


Desired Candidate Profile

    Should have 10 to 15 years in Food and Beverages business and a proven track record of min 5 yrs managing premium high end restaurants of international standard. Knowledge of Turkish and Arabic cuisine would be an added advantage


UG: Diploma - Any Specialization, Hotel Management

Doctorate:Doctorate Not Required

Company Profile:


A professional business group with multiple business verticals
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Job Posted by

Philip Daniel Managing Director BEST TALENT CONSULTANTS Ernakulam

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