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Operations Manager- Food & Beverage ( Bangalore ) Kannada Spoken

8 - 13 yrs
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3,00,000 - 7,00,000 PA. Openings: 1 Posted 18 days ago Job Applicants: 437 Job Views: 1500+

Job Description

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    Responsible for smooth functioning of Multiplex which includes primarily box office operations,

    F&B operations and lobby management. Working towards Profit Maximization by implementing Cost &Time management effectively.

    Developing competency in developing and implementing short & long term operational plans that will maximize revenue, minimize costs, increase profitability & enhance employee effectiveness.

    Recruiting, staffing and training activities.

    Customer Service and Hospitality, Customer complains handling in day to day shifts.

    Managing the customer satisfaction from every aspect of operations.
    Developing an understanding of the local market, including customer expectations.

    Liaising with film societies and other groups within the industry. Complying with licensing and health and safety regulations.

    Marketing the cinema within a local and/or national arena.

    Protecting & maintaining physical assets of Company to ensure the highest standard of Customer service are achieved.

    Collecting regular competitive intelligence as additional input to own strategy, bench marking about their policies & plan of future along with that keep abreast of industry development & practices.

    Required Candidate profile

    The candidate must have minimum 7+ years excellent experience in Food & Beverage Operations.
    Salary would be up to 6 Lacs p.a. depending on present salary & experience.
    Candidates preferred from Hotels / QSR / Fast food Chain / Group of Restaurants / Hospitality.
    The candidate must be fluent in Kannada & English language.

    Perks and Benefits 

    50,000/- pm depending upon present salary and expectation

Salary: INR 3,00,000 - 7,00,000 PA.

Industry: Travel , Hotels , Restaurants , Airlines , Railways

Functional Area: Hotels , Restaurants

Role Category:Food & Beverage

Role:Restaurant Manager

Employment Type: Full Time, Permanent



UG: B.Sc - Any Specialization, Any Graduate - Any Specialization, BHM - Hotel Management, Diploma - Hotel Management

PG:Any Postgraduate - Any Specialization

Doctorate:Doctorate Not Required

Company Profile:


Leading Brand in Multiplexes In India
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Job Posted by

Laxmi Ghosh Manager Talent Acquisition OASIS Mumbai


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