Assistant Chocolatier/chef

Chockriti Chocolates is a boutique chocolate estore and award winning start up catering to customers globally. We make fine designer natural truffles and bars with high end European cacao, French cream and organic ingredients. All chocolates are freshly prepared for online orders.

Looking for a skilled chocolatier who understands chocolate basics like tempering, shell making, ganache preparation and storing cacao. Much will be taught as well. However candidate must have studied bakery/pastry program.

Work will involve creative packing, logistics, photography and website updates,

Must be creative, someone who gives attention to detail, understands basic kitchen protocol, passionate about culinary arts, interested in entrepreneurship, client/vendor meetings, and events

More details will be provided.

Interns and freshers can apply.

Keyskills