Junior Chef

The Happiness Factory

1 to 3 yrs. Mumbai
Apply without registration
Posted on 11 Oct 2016

Job Description

A practical knowledge and experience of working with Pastry and baking products and applications.
Must have used and worked with couverture chocolates
Knowledge about couverture chocolate and allied products and ingredients
Responsible for production
Maintain highest standards of hygiene & food quality
Ensure minimum wastage & effective utilization of products
Manage Seasonality

Sense of taste, smell and color
Excellent communication skills
Commercial Awareness
Excellent presentation skills of products and ones self
Plan, organize and prioritize work effectively and efficiently
Ability to operate effectively under stress
Meticulous and accurate
Creative and Practical Specific Knowledge and Skills

Will report to the head chef

Keyskills

Job Posted by

Vividha Company HR The Happiness Factory Mumbai

208 Followers

IEIL has taken all reasonable steps to ensure that information on this site is authentic. Applicants are advised to research bonafides of advertisers independently. IEIL shall not have any responsibility in this regard. We also recommend that you visit Security Guidelines and Terms and Conditions for more comprehensive information on this aspect.